Easter Menu

Please place your orders as soon as possible by filling out our order form under the ‘Contact’ tab. We do book up quickly!

Pick-ups will be on Saturday, April 19th, anytime between 8am-12pm.

Thank you!

Coconut Pineapple Cheesecake Silk Pie

House-made graham cracker crust with a creamy no-bake cheesecake filling with crushed pineapple and coconut. Adorned with chocolate eggs and toasted coconut.

*Egg colors may vary

9” pie- $45 (serves about 8)

Easter Carrot Cake

8” round carrot cake (1 layer) with pineapple, coconut, and walnuts (no raisins) and a cream cheese frosting adorned with a fondant carrot.

$35 (serves about 8)

Easter Confetti Cookies

Soft sugar cookie with pastel sprinkles inside, drizzled with white chocolate and more sprinkles.

$4.25 each

Banana Cream Pie Cookies

Banana cookie with crushed Nilla wafers inside, topped with mascarpone whipped cream, a banana chip, and a Nilla wafer.

$4.75 each

GhilaDolci Bakery® is a registered trademark.